The Malga Isi Hütte blends authenticity and tradition with the spirit of modern living
It is located in an enchanted corner at the foot of the Corno Nero mountain at 1,850 metres, in the exact place where the very first refreshment facility in Passo Oclini once stood.
The Isi Hütte is a traditional Alpine restaurant where the real protagonist is South Tyrolean cuisine: crunchy sauerkraut salads paired with smoked speck from Alto Adige, rustic dishes based on pasta served in the pan, dumplings with melted butter and parmesan and the fresh and delicious apple strudel are some of the proposals you will find on the menu.
The hut can be easily reached both in summer and in winter.
