Corvée is a French term used in feudal societies to indicate a type of labor performance of the vassal or slave to his lord through days of free labor usually destined to the cultivation of the master's lands.
The objective of Corvée is first and foremost aimed at the production aspects, through the environmental sustainability of the entire supply chain in such a way that the plant can express its full potential and, consequently, achieve in the wines a quality level of excellence.
OPENING HOURS:
Wednesday and Thursday from 15:00 to 19:00
Friday and Saturday from 11:00 to 13:00 and from 14:00 to 20:00.
In addition to discovering the store, here you can always have a glass of wine or enjoy an aperitif.
Book here your visit to the winery, followed by a tasting of wines and local products.
