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Taste Passport
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Taste Passport
YOUR GUIDE TO THE FLAVORS OF VAL DI FIEMME AND VAL DI CEMBRA

The Taste Passport invites to a journey within a journey.

In Val di Fiemme and in Val di Cembra, each restaurateur and producer expresses his own identity by favouring local products and interpreting local traditions in a unique way. Restaurants propose an accurate cuisine prepared with fresh seasonal ingredients in order to satisfy even our most curious guests. Typical quality products express the essence of our valleys and represent the foundations on which we build our future. 

Producers, restaurateurs and hoteliers guarantee the very best in terms of hospitality, style and genuineness, with a friendly and courteous touch typical of Val di Fiemme and the Trentino region.

WHERE TO EAT
RESTAURANTS, PIZZERIAS, PRODUCERS AND MORE!
Cavalese
Baita Tonda Restaurant
Mountain hut/High-altitude restaurant
Ville di Fiemme
Cheese factory Val di Fiemme
direct seller
Ville di Fiemme
Mas Vinal
direct seller
Cavalese
Restaurant El Molin
restaurant
Cavalese
Wine Bar & Bistrot El Molin
bistrot
Valfloriana
La Baita delle Fate
restaurant
Cembra
Tenuta Gottardi
Winery
Ville di Fiemme
Restaurant Hotel Alpino
restaurant
Predazzo
Rifugio Torre di Pisa
Mountain hut/High-altitude restaurant
Cavalese
Bar and Pastry Dolce Fiemme
direct seller
Predazzo
Restaurant La Primoteca
restaurant
Bellamonte
Restaurant Baita El Zirmo
Mountain hut/High-altitude restaurant
Cavalese
Agritur Malga Salanzada
Agriturismo
Predazzo
Restaurant Pizzeria L'Arcade
restaurant
Passo Rolle
Malga Rolle
Mountain dairy
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